Quick & Easy Cake Batter Icing Recipe – Ready in Under 10 Minutes!
I could absolutely whip up this quick and easy cake batter icing and eat it straight with a spoon. (I may or may not have done that last week!) If you’re the type to leave an extra tablespoon—or three—of batter just to sneak a taste, this frosting is for you.
This delicious cake batter icing comes together in less than ten minutes and couldn’t be easier. It’s the perfect topping for my One-Hour Funfetti Rolls, an indulgent mix-in for a milkshake, or a fun finishing touch on a boxed Funfetti cake mix—because let’s be honest, sometimes we just don’t have time to bake everything from scratch.
A quick frosting that tastes like cake batter? I’m over here poorly singing Lizzie McGuire’s This Is What Dreams Are Made Of as we speak. Let’s get to it!
Cake Batter Cream Cheese Icing
Difficulty: Easy5
minutes5
minutes10
minutesIngredients
2 c powdered sugar
1 – 2 t cake batter extract
2 – 4 T milk, add 1T at a time until desired consistency is reached
1 – 2 T rainbow sprinkles
4 oz cream cheese, softened
Directions
- Mix all ingredients in a stand mixer or with a hand mixer.
- Enjoy!
Notes
- This recipe has a moderately loose consistency. Double the cream cheese and cake batter ingredients for a sturdier icing. You can also incorporate more powdered sugar, but this will make it much sweeter.